About the Winery: Cantine Patria
Cantine Patria take their name from the Patrìa district, near Monreale, where the Di Miceli family fought in the 50’s. In 1992, the family took over the old Torrepalino, a historic wine cellar in Solicchiata of Castiglione di Sicilia, a small village on the north side of Etna.
The old wine cellar is now the beautiful headquarter of Cantine Patria, with its vineyards and wine tasting rooms, always busy with visitors from all over the world!
Their wine production is centered on the Etna DOC’s red, white and rosé, by carefully selecting the grape varieties of Nerello Mascalese, Nerello Cappuccio and Carricante, widely planted on the area with vineyards located at different altitudes and aged up to 100 years.
Cantine Patria has conquered many International wine awards for their excellent work and quality in wine making.
Pinot Noir - Linea I Sensi
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NEW! From Cantine Patria, a great example of Pinot Noir grapes planted on the slopes of the Etna volcano, in Moganazzi county at an altitude of 700 mt above sea level, where the volcanic soil is rich in potassium and iron.
This wine, the result of a scrupulous selection of 100% Pinot Noir grapes, is a pure expression of elegance and complexity. The maturation in Slavonian oak barrels reveals a bouquet of sweet spicy notes, currants, raspberries and balsamic accents, enriched by a mineral and citrus freshness.
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Pumpkin risotto, legumes, meat main courses of medium complexity, medium-aged cheeses and all meat and vegetable specialties of the mediterranean tradition. |
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Bright ruby red. On the palate, it is harmonious, with good acidity and velvety tannins, promising a sip of perfect balance and memorable persistence. |
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100% Pinot Noir |
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14% Vol, 750ml |
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Best served 14/18 °C |
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Northeastern slopes of Etna |
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Organic |
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You’ll love this Pinot Noir if you enjoy a light bodied wine with minearl and spicy notes. |
About the Winery: Cantine Patria
Cantine Patria take their name from the Patrìa district, near Monreale, where the Di Miceli family fought in the 50’s. In 1992, the family took over the old Torrepalino, a historic wine cellar in Solicchiata of Castiglione di Sicilia, a small village on the north side of Etna.
The old wine cellar is now the beautiful headquarter of Cantine Patria, with its vineyards and wine tasting rooms, always busy with visitors from all over the world!
Their wine production is centered on the Etna DOC’s red, white and rosé, by carefully selecting the grape varieties of Nerello Mascalese, Nerello Cappuccio and Carricante, widely planted on the area with vineyards located at different altitudes and aged up to 100 years.
Cantine Patria has conquered many International wine awards for their excellent work and quality in wine making.