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I Mori Grillo DOC Appassito 2025

About the Winery: Sibiliana

Sibiliana Vini is a well-known association of Sicilian winemakers located in Marsala, on the sunny west of Sicily, where the mild and breezy climate, the alternation between plains and gentle hills, are the ideal conditions for quality viticulture.

And here, between Trapani, Agrigento and Palermo, Sibiliana can count on over 4500 hectares of vineyards, managed with passion by farmers committed to safeguarding ancient winemaking traditions.

Thanks to the combinations of both local and international varieties - like Nero d’Avola, Grillo, Chardonnay - growing of great soil, vineyard exposure and planting altitude, a rigorous selection of the grapes guarantee the best of quality.

Sibiliana has conquered awards and recognition from around the globe, like the Cathay Pacific, Mondus Vini, Organic wine award and Concours Mondial Bruxelles.

At La Sicilyana we love the Eughenés Syrah/Nero D’Avola, their most exclusive line along with the excellent Grillo and Zibibbo, as well as the Roceno, a perfect expression of the authenticity and joie de vivre typical of this region.

I Mori Grillo DOC Appassito 2025

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NEW! I Mori Grillo is a great and refreshing wine made by Cantine Europa with carefully selected Grillo grapes, picked on late harvest for a superb aromatic result. Grillo is the most popular Sicilian white grape, and this wine is a truly authentic expression of this precious - and much loved - Sicilian variety.

Bouquet: notes of citron and lemon with floral hints of jasmine. Taste: a sapid, fruity, and mineral white wine.

 

Enjoy alone or as an accompaniment to Mediterranean fish-based foods.

Straw yellow, refreshing taste with floral and citrus fruit scents.
100% Grillo grape, DOC Sicilia
12.5% Vol, 750ml
10-12°C
Western Sicily

You’ll love this Grillo if you enjoy a great Sauvignon Blanc

About the Winery: Sibiliana

Sibiliana Vini is a well-known association of Sicilian winemakers located in Marsala, on the sunny west of Sicily, where the mild and breezy climate, the alternation between plains and gentle hills, are the ideal conditions for quality viticulture.

And here, between Trapani, Agrigento and Palermo, Sibiliana can count on over 4500 hectares of vineyards, managed with passion by farmers committed to safeguarding ancient winemaking traditions.

Thanks to the combinations of both local and international varieties - like Nero d’Avola, Grillo, Chardonnay - growing of great soil, vineyard exposure and planting altitude, a rigorous selection of the grapes guarantee the best of quality.

Sibiliana has conquered awards and recognition from around the globe, like the Cathay Pacific, Mondus Vini, Organic wine award and Concours Mondial Bruxelles.

At La Sicilyana we love the Eughenés Syrah/Nero D’Avola, their most exclusive line along with the excellent Grillo and Zibibbo, as well as the Roceno, a perfect expression of the authenticity and joie de vivre typical of this region.

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