About the Winery: Cantine Fina
Cantine Fina is one of the youngest and most exciting vineries in Sicily, owned by the enologist Bruno Fina and his family. Cantine Fina is located in Marsala, in one of the most beautiful, and still little known, tourist areas of Italy near Marsala, a city known more for its famous wine than for its landscape beauties.
The vineyards of Cantina Fina extend mainly along the hill where the cellar and the beautiful HQ are located, with native vines such as Grillo, Nero d'Avola and Perricone alongside Interantional grapes like Merlot, Cabernet Sauvignon and many more
Bruno Fina is a pioneer in winemaking, the first planting a traditionally Northern Italian/German grape like the Traminer in sunny Sicily, creating one of our best selling wines, the excellent Kikè, named after Bruno’s daughter Federica (Kiketta) who works in the family business with her brothers Marco and Sergio.
The vinery is certified organic, the land is worked with sustainable and traditional agricultural methods with no use of pesticides or chemicals.
Kikè 2022
One of our best sellers, Kikè is an excellent aromatic wine from Cantina Fina, located in the highlands near the west coast of Sicily. It is mainly produced from Traminer Aromatico a variety planted in Sicily only recently.
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Enjoy with cheeses and vegetables and for accompanying fish dishes, risotto, pasta, grilled and fried food. Served chilled, it can also be enjoyed as an aperitif wine |
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Fruity with tropical nuances and hints of sweet and ripe citrus fruits, orange blossom and aromatic herbs |
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90% Traminer grapes, 10% Sauvignon grapes, IGP Sicilia |
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13% Vol, 750ml |
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Best served 10/13 °C |
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Western Sicily |
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Organic |
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90/100 in James Suckling |
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You’ll love Kikè if you enjoy:
Gewurtztraminer |
About the Winery: Cantine Fina
Cantine Fina is one of the youngest and most exciting vineries in Sicily, owned by the enologist Bruno Fina and his family. Cantine Fina is located in Marsala, in one of the most beautiful, and still little known, tourist areas of Italy near Marsala, a city known more for its famous wine than for its landscape beauties.
The vineyards of Cantina Fina extend mainly along the hill where the cellar and the beautiful HQ are located, with native vines such as Grillo, Nero d'Avola and Perricone alongside Interantional grapes like Merlot, Cabernet Sauvignon and many more
Bruno Fina is a pioneer in winemaking, the first planting a traditionally Northern Italian/German grape like the Traminer in sunny Sicily, creating one of our best selling wines, the excellent Kikè, named after Bruno’s daughter Federica (Kiketta) who works in the family business with her brothers Marco and Sergio.
The vinery is certified organic, the land is worked with sustainable and traditional agricultural methods with no use of pesticides or chemicals.